How to spot great value on a wine list at a restaurant
If you're a wine lover, you know that dining out at a restaurant can be an exciting opportunity to try new wines and expand your knowledge and palate. However, with so many options to choose from, it can be challenging to find great value on a wine list. Here are a few tips to help you spot great value on a wine list at a restaurant:
Look for wines from lesser-known regions: Wines from more well-known regions such as Napa Valley or Bordeaux tend to command higher prices. Instead, try looking for wines from lesser-known regions, which may offer great value for the price.
Check out the by-the-glass selection: Many restaurants offer a selection of wines by the glass, which can be a great way to try a variety of wines without committing to a full bottle. These wines are often priced lower than their bottled counterparts, making them a great value.
Consider older vintages: While newer vintages are often more highly sought after, older vintages can also be great value. These wines have had more time to age and develop complex flavours, making them a good choice for those who prefer more mature wines.
Ask the sommelier for recommendations: Sommeliers are trained and certified professionals who are experts in all aspects of wine. They can be a great resource for finding great value on a wine list and can help you to discover new and exciting wines.
Look for off-menu wines: Many restaurants have a selection of off-menu wines that are not listed on the wine list. These wines may be less well-known or may be older vintages that the restaurant is looking to move. Ask the sommelier or server if there are any off-menu wines available, as these can often be great value.
By following these tips, you'll be well on your way to finding great value on a wine list at a restaurant. Happy wine hunting!