GIRIBALDI BARBARESCO DOCG 2018 (ORGANIC)
|Vineyard:||Azienda Agricola Mario Giribaldi|
|Colour:||Ruby red colour with some garnet|
|Aromas:||Wild roses, raspberries and cinnamon|
|Flavours:||Dry and warm with sensations of vanilla, tobacco, leather and green tea leaves|
This Barbaresco comes from the vineyard in Neive and is 350 meters above sea level. The soil is with marl calcareous with a South exposure.
The vineyard is composed exclusively of Nebbiolo, with Italian cloning material (Michet). The training system is Guyot with 5.100 vines per hectare.
A traditional vinification of the grapes for 12 days with several pump overs during the day and a controlled temperature of 30/ 35 ° C to optimise extraction. After a rest in stainless steel for 5 months the wine matures in oak for 24 months then is left to age in the bottle until being sold.
Pairs with red meats, cheeses - serving temperature 18-20°C.